Premium Sprouted Ragi Flour (Finger Millet/Nachni/Madua)
Why Sprouted Ragi?
Sprouting (malting) the ragi grain changes its nutritional profile for the better. It reduces anti-nutrients like phytic acid, allowing your body to absorb minerals much more effectively.
Key Highlights:
Rich in Bio-available Iron: Helps in improving hemoglobin levels naturally.
High Calcium Content: Supports bone health for both growing children and adults.
Dietary Fiber: Promotes healthy digestion and keeps you full for longer.
Gluten-Free & Vegan: A safe and healthy alternative to wheat.
No Added Preservatives: 100% pure, stone-ground, and chemical-free.
How to Use:
Healthy Breakfast: Whisk into water or milk to create a smooth, nutrient-dense porridge.
Daily Meals: Mix 20-30% Ragi flour with your regular atta for softer, healthier rotis.
Baking: Use it as a gluten-free base for cookies, pancakes, or chocolate cakes.
Traditional Treats: Perfect for making Ragi Dosa, Idli, or Laddoos.
Storage Instructions:
Store in a cool, dry place in an airtight container to maintain freshness and aroma.
₹149.00 Original price was: ₹149.00.₹120.00Current price is: ₹120.00.
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Whole Green Gram Flour (Green Moong Dal Powder)
The Power of the Whole Grain
By including the nutrient-rich outer skin (husk), our Green Moong flour provides a higher concentration of fiber and antioxidants compared to processed yellow dal flours. This makes it an excellent choice for digestive health and long-lasting energy.
Key Benefits of "With-Skin" Flour:
Superior Fiber Content: The green husk is packed with insoluble fiber, which aids in smooth digestion and keeps you feeling full longer.
Complete Protein Source: Provides essential amino acids necessary for muscle recovery and growth.
Complex Carbohydrates: Offers a steady release of energy, preventing blood sugar spikes.
Rich in Folate & Magnesium: Supports heart health and reduces fatigue.
Unrefined & Pure: No bleaching, no de-husking chemicals, and no preservatives.
Versatile Uses:
Nutritious Chillas: Create savory, protein-packed pancakes (Pesarattu style) by adding ginger and green chilies.
Healthy Baking: Swap a portion of regular flour in savory crackers or breads for an earthy flavor and extra fiber.
Traditional Snacks: Perfect for making nutritious Murukku, Ganti, or health-conscious laddoos.
Thickening Agent: Add to soups or dals to boost the nutritional profile and add a rich, rustic texture.
Product Specifications:
Ingredients: 100% Whole Green Gram (with husk)
Dietary: High-Fiber, Gluten-Free, Vegan, Unrefined
Aroma: Fresh, nutty, and earthy
₹225.00 Original price was: ₹225.00.₹190.00Current price is: ₹190.00.
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Dry Fruits Powder for Kids’ Brain Growth
Boost Brain Development Naturally
Give your child the perfect start with our Dry Fruits Powder, meticulously crafted to support brain health and growth. This nutrient-rich blend is powered by almonds, walnuts, cashews, and pistachios – all packed with essential vitamins, minerals, and healthy fats.
Wholesome Ingredients for Growing Minds
Our powder contains no artificial additives or preservatives, ensuring a pure and natural way to enhance your child’s cognitive abilities. Every spoonful is designed to promote focus, memory retention, and overall mental development.
Easy to Use for Busy Moms
Perfectly versatile, this delightful powder can be added to milk, smoothies, cereals, or baked goods, seamlessly incorporating brain-boosting nutrition into your child’s daily diet. Make feeding nutrition easy and enjoyable, one scoop at a time.
₹699.00 Original price was: ₹699.00.₹499.00Current price is: ₹499.00.
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